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STOUFFERS Meal Family Size Stuffed Peppers - 32 Oz
Stuffed Peppers, Family Size
Stuffed peppers topped with classic zesty tomato sauce. 8 g protein per serving. Per 1 Pepper & Sauce: 180 calories; 3 g sat fat (15% DV); 570 mg sodium (25% DV); 7 g total sugars; 8 g protein (10% DV); vitamin C (40% DV). See nutrition information for sodium content. Nutritional Compass: Nestle. Thoughtful Portion: 1 portion = 1 stuffed pepper. Talk Food with Us: Text or call us at 1-800-225-1180. Stouffers.com. Contains a bioengineered food ingredient. U.S. inspected and passed by Department of Agriculture. Stouffers.com. how2recycle.info.
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Calories | Amount Per serving 180 | (-) Information is currently not available for this nutrient | ||||
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Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Fat | Amount Per serving 7g | 9% | ||||
Saturated Fat | Amount Per serving 3g | 15% | ||||
Trans Fat | Amount Per serving 0.5g | (-) Information is currently not available for this nutrient | ||||
Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Cholesterol | Amount Per serving 15mg | 5% | ||||
Sodium | Amount Per serving 570mg | 25% | ||||
Potassium | Amount Per serving 660mg | 15% | ||||
Total Carbohydrate | Amount Per serving 21g | 8% | ||||
Dietary Fiber | Amount Per serving 2g | 7% | ||||
Total Sugars | Amount Per serving 7g | (-) Information is currently not available for this nutrient | ||||
Added Sugars | Amount Per serving 2g | 4% | ||||
Protein | Amount Per serving 8g | 10% | ||||
Calcium | Amount Per serving 50mg | 4% | ||||
Iron | Amount Per serving 1.2mg | 6% |
Contains: Contains: wheat, milk, soy.
Cook thoroughly. For food safety and quality, follow these. Cooking Instructions: For best results - Oven (Preheat at 375 degrees F): 1. Leave film on tray, do not vent. 2. Place tray on a baking sheet, center rack. Cook 65 minutes. 3. Remove from oven and let stand for 5 minutes. 4. Uncover, spoon sauce over peppers. Need Dinner Fast? Microwave (1100W): 1. Leave film on tray, do not vent. 2. Cook on high for 10 minutes. 3. Uncover, spoon sauce over peppers and recover. Continue cooking on high for 12 minutes. 4. Let stand for 5 minutes. Will be hot! Ensure product reaches an internal temperature of 165 degrees F. Directions developed using 1100 watt microwave oven. Ovens vary; cooking time may need adjusting. Do not prepare in toaster oven. Do not reheat tray. Goes great with Stouffer's sides. Keep frozen. To Open: Push in pull out.
Nestle USA, Inc.
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